DON MIGUEL

Product Image

027086183137

460

Calories

3.5

Sat Fat (g)

940

Sodium (mg)

3

Sugars (g)

Nutrition Facts

1 servings per container

Serving size
(198g)
Amount Per Serving
Calories 460
% Daily Value*
Total Fat 13g 17%
Saturated Fat 3.5g 18%
Trans Fat 0g
Polyunsaturated Fat
Cholesterol 30mg 10%
Sodium 940mg 41%
Total Carbohydrate 63g 23%
Dietary Fiber 2g 7%
Total Sugars 3g
Includes 0g added sugars
Protein 21g 33%
Calcium 100mg 8%
Iron 4.5mg 25%
Potassium 190mg 4%
Vitamin D 0mcg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  • Tortilla: Wheat Flour Enriched

    • Wheat Flour

    • Niacin

    • Reduced Iron

    • Thiamine Mononitrate

    • Riboflavin

    • Folic Acid

  • Water

  • Soybean Oil

  • Contains 2% or less of: Salt

  • Baking Powder

    • Corn Starch

    • Sodium Acid Pyrophosphate

    • Sodium Bicarbonate

    • Monocalcium Phosphate

  • Emulsifier

    • Guar Gum

    • Mono-Diglycerides

    • Rice Flour

  • Guar Gum

  • Sodium Metabisulfite. Filling: Dark Meat Chicken

  • Water

  • Green Chiles

  • Green Bell Peppers

  • Modified Food Starch

  • Contains 2% Or Less Of: Tomato Paste

  • Chicken Broth Flavor Mix

    • Hydrolyzed Corn Gluten

    • Soy Protein and Wheat Gluten

    • Salt

    • Sugar

    • Autolyzed Yeast Extract

    • Dried Chicken Meat

    • Torula Yeast

    • Soy Flour

  • Jalapeños

    • Jalapeño Peppers

    • Salt

    • Acetic Acid

      • To Acidify

    • Water

    • Calcium Chloride

      • Firming

  • Vinegar

  • Flavorings

  • Dehydrated Green Bell Peppers. Cheese Fill: Water

  • Pasteurized Process American Cheese

    • American Cheese

      • Milk

      • Cheese Culture

      • Salt

      • Microbial Enzymes

    • Water

    • Milkfat

    • Sodium Citrate

    • Salt

    • Sodium Phosphate

    • Color Added

      • Annatto and Apocarotenal

    • Powdered Cellulose

      • to prevent caking

  • Cheddar Cheese

    • Pasteurized Milk

    • Cheese Culture

    • Salt

    • Microbial Enzymes

    • Annatto or Beta Carotene

      • Color

      • Potato Starch

      • Corn Starch

      • Cellulose to prevent caking

    • Natamycin

      • a natural mold inhibitor

  • Monterey Jack Cheese

    • Pasteurized Milk

    • Cheese Culture

    • Salt

    • Microbial Enzymes

      • Potato Starch

      • Corn Starch

      • Cellulose to prevent caking

    • Natamycin

      • a natural mold inhibitor

  • Modified Food Starch

  • Contains 2% or less of: Vinegar

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
  • Milk

    Contains
  • Soy

    Contains
  • Wheat

    Contains
  • Contains: Milk, Soy, Wheat.

Product formulation and packaging may change. Please refer to the label on your product for the most up-to-date product information.

Information updated on 03-Sep-2026 by Hormel Foods Corporation

Distributed By MegaMex Foods, LLC Orange, CA 92868

© 2026 Hormel Foods, LLC